Tofu and mushrooms are cooked in a flavorful soy-vinegar adobo sauce.
Herbs and yogurt top crisp toast for a riff on an Indian sandwich.
Air fried Brussels sprouts are doused in a rich General Tso's sauce.
A plant-based Tex-Mex style taco recipe for your meatless Mondays!
Miso-glazed Delicata Squash
Delicata squash is covered in a tangy miso glaze.
Tex-Mex Ground Beef, Chickpea, and Zucchini Stew
Protein and veggie-filled beef stew with Tex-Mex flavors.
Butter, sugar, and chocolate are all you need to make this holiday candy!